Loaf days are the best days, especially when the slice comes out looking bakery-neat. This 10-inch nonstick bread pan is built for everything from classic sandwich loaves to banana bread, pound cake, and cozy tea-time bakes that disappear while theyre still warm.
The corrugated texture gives the pan extra structure and a subtle patterned look along the sides, while tapered walls help shape a loaf with clean lines. Square folded corners keep the edges looking sharp, whether youre gifting a loaf, stacking slices for French toast, or turning leftovers into bread pudding.
Measures 10 in x 4.5 in x 3 in (25.5 cm x 11.5 cm x 7.5 cm). Hand washing recommended.
Features
- 10-inch loaf pan for breads and desserts
- Heavy gauge steel pan with corrugated sides for extra rigidity
- Nonstick coating for smooth release and tidy edges
- Square folded corners and tapered sides for a clean loaf shape
- Pan size: 10 in x 4.5 in x 3 in (25.5 cm x 11.5 cm x 7.5 cm)
- Hand washing recommended
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